And here we are at the end of this beautiful contest ... as always I want to do some more thanks than dutiful though as always I prefer to leave room for the winning recipes without pulling too long! Then, beginning with the availability of the sponsor that is loaned to pay homage to the two winners with the highest quality products, of course I'm talking about Terre Ducal ... thank you.
Thanks also to my jury, a handful of women who are passionate about my blog day after day mean so much to them and always ... I must say that this time the verdict was absolutely unanimous! hyvee breakfast buffet
And most of all thanks hyvee breakfast buffet to you who participated because you have given us some beautiful ideas to be copied to realize the fantastic buffet! I hope you enjoyed this initiative and even my modest advice on fb for the realization of a perfect buffet! Grazieeeee! At the next contest!
16 comments:
Do not believe it! Thank you very much! I'm so glad of the victory, and I see that they are in good company: the proposal Sweet Monique had conquered me immediately. Thanks again and a hug Giulia Delete Reply
congratulations to the winners, well deserved victory, a big kiss to you Reply Delete
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Born into a family where cooking is a way of loving I have always hyvee breakfast buffet felt at home among pots and pans, just me, the passion for taste and creativity that give life to my dishes always telling me something. Cooking is pamper those we love, is to transform the raw material and give it the shape of our emotions. Mine is a simple kitchen, tied to the importance of local produce and seasonality, the rule is simply juxtapose what nature hyvee breakfast buffet has already created. A kitchen perhaps far from intellectuality and closer to the heart, with a special care for the preparation and presentation of the table and with a personal touch of femininity.
The real cake Langhe hazelnuts
Summer aperitif: primosale nuggets and baked peppers
Be patient
Quinoa salad in "green"
Fried balls of anchovies and pecorino
BUFFALO MOZZARELLA BELL CAB with Anchovy Anchovies Cetara hyvee breakfast buffet d-MOZZARELLA in a bread box!
Meatballs with Eggplant
An evening at Osteria Angle between Scialatielli and a Sicilian octopus
Waking up to the Mesma
Roasted Carrot Soup (and their tuft). Tastes of Summer
Moist cake with fresh blueberries
After dinner mints
mini pizzas or mashed with feta and oregano tomato slices of red onion ... for a reopening very important, at least for me ;-)
Cold salad of farro
Shortbread cookies with cinnamon and .. a couple of surprises for you!
Cakes | The apple pie recipe from Sigrid hyvee breakfast buffet Verbert
Ghoribas, or Moroccan almond cookies
Pasta bake with broccoli hyvee breakfast buffet cream and clams
Quince jam
How to approach the wine
PIE FOR ONIONS PEAS BLACK OLIVE-bye
What they do not tell the mothers
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2014 (65) January (14) Panzanella tartare fruit with ice cream and strawberry coulis ... and carpaccio of sea bream with lemon, mint and cherry tomatoes dat ... Buffet! The Winners are ... salad of baby spinach, green apple, walnuts and parmesan salad with raspberries, salmon, goat cheese and semi-p ... Special Salads: Salad cheerful with unleavened bread ... soft peach and lemon cake Cavatelli with shells, mushrooms and saffron yogurt cup light cream, hyvee breakfast buffet cherries and ... muesl Macedonia in Pinot Rose Mousse Canapes with Prague ham, arugula, prosciutto hyvee breakfast buffet and melon chic ... for the special buffet cook today -
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