Commented on those tickets you talked about virality in business as well as these products quality and / or products, a careful attention to the client and other factors such as price increasingly need a differential element of a surprise factor that attracts and improve your customer experience within the property and how it can help them in their development through customer feedback on social networks.
Within this trend, one of those differentiators that have become fashionable bars are and it seems that there is no self-respecting home that does not have one, whether bar polish, makeup, eyebrow repair. But clearly ... authentic breakfast buffet ri are the bar, and these in turn also need to differentiate, so that's breakfast buffet ri what we bring you today, a bar ... different. A restaurant with bar soul whose main and almost sole element is a long bar that emulates the work table of a slaughterhouse; how could it be otherwise have called Quartering room.
It really is not a fancy restaurant, a tapas bar not to use, is a unique business concept devised by Javier Bonet, entrepreneur and culinary consultant with experience at La Musa group. Located in the Ponzano Street, Room Quartering is the reissue of a neighborhood bar where you can take the appetizer, snack or lunch and dinner. The culinary proposal breakfast buffet ri for Living Exploded Bonet is a simple and effective formula: raw material, always of the highest quality, with a simple preparation with a twist. For that reason, the references are in the best fish markets, slaughterhouses and livestock, which have also been references to create breakfast buffet ri the site. They wanted to regain breakfast buffet ri proximity to these markets breakfast buffet ri in origin, the common people often do not know and so I commented the OH LAB architecture studio, which has been responsible for bringing the project forward. breakfast buffet ri The location in Ponzano, one of the classic routes for tapas in Madrid, he proposed that space without formal tables for a casual experience and standing, type tasting. The project articulates with an element that longitudinally traverses the space bar, which emulates a table of white polyethylene cutting of 10 meters and is both kitchen counter, bar and one end of the dining table only Formal.
Behind her are the pantry and cellar that make supply Quartering room, complete with a counter storing seafood. The other materials fits the budget of the project: PVC floor with drains exposed to permit hosing down frieze on the walls of white easy care tiles, furniture breakfast buffet ri and bar structure made of stainless steel, and Finally, the highest areas of the ceiling and walls lined with the same polystyrene boxes used to transport fresh fish, which in turn provides good acoustics in the room. In the background, a small kitchen serving this "sui generis" room to supplement its capacity with some shelves on both walls of this establishment where it is normal to eat standing. General lighting is indirect, low polystyrene boxes in the transition between these and tiles. A linear light bulb glows intensely stressing bar food while some also provide industrial refrigeration appliances with its light soft lighting. Finally, on one side of the glazing bar refrigerators four light to display the fresh food and beverages. In line with these fridges and address this "single breakfast buffet ri table" two backlit displays that offer an installation with knives and tools used to cut meat and fish, completing the argumentario space. Cutlery, napkins, breakfast buffet ri condiments breakfast buffet ri and utensils hanging above the bar in metal baskets slaughterhouse hooks available to customers and chefs. A list of dishes with pen writing products, prices and weights for columns, like a magazine listing it were, up the letter. The customer can then see the product type, provenance, recipe, weight and price of each dish, because although not sold by weight containing outlines grams per serving and what it takes for people to know what you pay . Neither tapas and rations, something less than a plate. And those, of course, do not exist, use metal trays covered with wax paper when presented in the table make it appear that the goods have not been cooked. But if it is indeed an intentionally simple. Only a fire, an iron and a fryer. With the same simplicity and functionality breakfast buffet ri that permeates the whole concept have also incorporated the latest technologies for you command
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