Thursday, February 5, 2015

Ultra Luxury cruise seafood buffet cairns line 5 * is seeking: Their Complete tasks in your section

SECOND CHEF PASTRY | Job in Hospitality / Tourism seafood buffet cairns / Food + /.
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Ultra Luxury cruise seafood buffet cairns line 5 * is seeking: Their Complete tasks in your section (pastry, bakery.) Buffet-preparation, any other duties That your Chef de Partie Sees fit, Organization of internal good s request, economic and commercial food handling, supervises his / her station in Accordance With The Entire operations galley. Improves his / her station in areas Where Necessary, Own quality control, Work in Accordance With All Relevant safety and environmental hygiene as well as HACCP standards in Compliance With Regulations.
Other Professional SECOND PASTRY CHEF (Restoration) 3 Vacant (s) Country of supply: Denmark Location abroad: Europe Experience Requirements At least 3 years minimum Studies Secondary Education Minimum Requirements Banqueting facilities or Fine dining Restaurant. Culinary Diploma qualifications and specialist patisserie - Fluent Inglés Minimum of 3 years in a like environment, Either in 4-5 * hotel with large English (Reading: Upper Intermediate Level (b2) / Write: seafood buffet cairns Upper Intermediate Level (b2) / Conversation: High Intermediate (b2)) Contract Contract Other Contract Duration 6 months Working Time Full time
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